It is the first and the classic of the Battaglini farm.
Made from Caninese, Moraiolo and Frantoio olives. Mentioned in many Italian and foreign guides and in various Italian and international competitions.
“Bolsena extra virgin olive oil, fruity aroma, harmonious and round flavor”
Format: 0,10 lt
Processing – Cold pressed.
Gastronomic combinations – delicate fish, crustaceans, molluscs, white meats, fresh cheeses and legumes.
Guaranteed Quality – Tuscia oil, 100% local Italian olives.